Friday, July 18, 2008

Chocolate Chip Cheesecake Bars

A few weeks ago, B. brought me a chocolate chip cheesecake bar from a potluck he attended. It was good, but not as good as these. Normally, I don't pretend to be an awesome cook, but this recipe is a keeper (and super easy).
  • One tube refrigerated chocolate chip cookie dough, softened
  • One 8 oz. block of cream cheese, softened
  • 1/2 cup sugar
  • 1 egg
Cut cookie dough in half. Spread one half onto bottom of 8x8 pan. Mix cream cheese, sugar and egg. Spread over cookie bottom. Crumble second half of cookie dough evenly over mixture. Bake at 350 for 35-40 minutes. Cool and cut. If desired, drizzle melted chocolate over top before cutting.

2 comments:

Traci said...

wow. that sounds good. i'm going to the grocery tomorrow...and i'm buying these ingredients!

Sarah said...

I've made this twice in the past week for 2 different "pot-luck" type things, and both times the plate was practically licked clean. I was asked repeatedly for the recipe!

YUM!