Wednesday, October 24, 2007

Easy Sneasy Pasta Bake

  • One jar of your favorite pasta sauce (I like Prego's Romano & Parmesan)
  • One box of your favorite pasta (I usually go with penne)
  • Shredded mozzarella

Dump the uncooked pasta in a 9x13-inch pan. Dump the pasta sauce on top. Add a jar of water. Stir. Cover with aluminum foil. Bake at 350 for 45 minutes. Remove foil, top with cheese (as much or as little as you like); bake uncovered until cheese is melted. Eat.

3 comments:

Mickey D. said...

Sounds super easy. Love this!

However, I would like to forego someone sneezing on mine :)

Sarah said...

I often make a version of this...but I'm always afraid to put dry pasta in...I always boil it until it's about 1/2 way done frist. Guess I really don't have to, huh?

Sarah said...

I just made this today. Added a pound of browned hamburger.

Delish.