1 8 oz tub Chive and Onion Cream Cheese
3 slices bacon, cooked and crumbled
2 8 oz cans crescent rolls
Preheat oven to 375
Mix cream cheese and crumbled bacon until blended.
Separate each can of dough into 8 triangles (16 total). Cut each triangle in half, lengthwise.
Spread 1 tsp cream cheese mix on each triangle. Roll up triangle, starting @ shortest side. Place point side down on ungreased baking sheet.
Bake 12-15 minutes or until golden brown